
Warm chicken, courgette & giant couscous salad
7
Points® value
Total Time
25 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Moderate
A satisfying salad that’s full of summer flavours and sure to become a new favourite.
Ingredients
Wholewheat giant couscous, dry
250 g
Peas, fresh or frozen
100 g
Lemon Juice, Fresh
10 ml
Lemon
½ zest(s) of 1, plus wedges to serve
Olive Oil
2 teaspoon(s), extra virgin
Smooth Mustard
½ teaspoon(s), level, English
Courgette
3 medium, trimmed and cut into ribbons, discarding the seeds
Spring Onions
3 medium, trimmed and very finely sliced
Cherry Tomatoes
150 g, mixed colour, halved
Mint, Fresh
1 teaspoon(s), chopped, plus extra leaves to serve
Chicken breast, skinless, grilled
2 individual, medium, sliced