
Indian-style chicken traybake with potatoes, cauliflower & mint yogurt
0
Points® value
Total Time
1 hr 15 min
Prep
15 min
Cook
1 hr
Serves
4
Difficulty
Easy
Ingredients
Potatoes, Raw
600 g, waxy, peeled and chopped
Cauliflower, Raw
400 g, cut into florets
Cherry Tomatoes
200 g, halved
Onion
1 large, cut into thin wedges
Calorie controlled cooking spray
4 spray(s)
Ground Cumin
1 teaspoon(s), level
Garam Masala
2 teaspoon(s), level
Chicken breast, skinless, raw
4 medium
Spinach
100 g
Fat Free Natural Yogurt
100 g
Garlic
½ clove(s), finely chopped
Mint, Fresh
4 sprig(s), chopped
Lemon Juice, Fresh
1 tablespoon(s)