Homemade sausage rolls
12
Points® value
Total Time
50 min
Prep
20 min
Cook
30 min
Serves
6
Difficulty
Moderate
Our homemade sausage rolls have had an extreme makeover, yet still taste divine. Perfect to take along to a picnic or on a day out.
Ingredients
Onion
1 medium, finely chopped
Lean pork mince (10% fat), raw
300 g
Breadcrumbs, fresh
160 g, fresh
Fennel
5 g, seeds, ground (optional)
Thyme, Fresh
1 sprig(s), chopped
Ready Rolled Puff Pastry Sheets
275 g
Skimmed Milk
60 ml
Lettuce
200 g, (mixed salad leaves), tossed with fat-free dressing
Salt
1 pinch, and freshly ground black pepper