Photo of Garlic & herb chicken by WW

Garlic & herb chicken

7
5
1
SmartPoints® value per serving
Total Time
1 hr
Prep
5 min
Cook
55 min
Serves
4
Difficulty
Easy
This one-pot bake takes just a few minutes to prepare.

Ingredients

New potatoes, raw

800 g, halved

Garlic

6 clove(s)

Rosemary, Fresh

3 sprig(s)

Thyme, Fresh

3 sprig(s)

Rapeseed Oil

1 tablespoons

Chicken breast, skinless, raw

4 medium

Lemon(s)

1 medium, sliced into wedges

Instructions

  1. Preheat the oven to 200°C, fan 180°C, gas mark 6. Put the potatoes, garlic and the herbs into a roasting tin. Toss together with the oil and season to taste. Cover with foil and bake for 30 minutes.
  2. Add the chicken fillets and cook, uncovered, for another 20-25 minutes, until cooked through and golden. Add the lemon wedges to the tin, squeezing over some of the juice, then serve.