
Fragrant beef skewers with roti
10
PersonalPoints™ per serving
Total Time
1 hr 20 min
Prep
30 min
Cook
20 min
Serves
4
Difficulty
Easy
Marinated in a blend of tamarind, garlic, coriander and soy sauce, the fragrance from the skewers as they cook puts the ‘tempt’ in temptation.
Ingredients
Calorie controlled cooking spray
4 spray(s)
White Self Raising Flour
160 g, 150g + 10g extra for dusting
Vegetable Oil
2 teaspoons
Salt
¼ teaspoons
Beef sirloin steak, lean, raw
500 g, cut into 1cm-wide strips
Waitrose Cooks' Ingredients Tamarind Paste
2 teaspoons, level
Garlic
2 clove(s), crushed
Ground Coriander
2 teaspoon, level
Soy Sauce
2 tablespoons, dark
Lime(s)
2 zest(s) of 1, zest
Cucumber
1 individual, sliced
Chilli, Green or Red
½ individual, red, deseeded & diced
Coriander, fresh
30 g, chopped
Spring Onions
2 medium, chopped
Lime Juice, Fresh
30 ml