
Cauliflower wellington
9
9
9
SmartPoints® value per serving
Total Time
3 hr 15 min
Prep
1 hr 15 min
Cook
2 hr
Serves
6
Difficulty
Easy
A whole roasted cauliflower, smothered in mushroom pâté, wrapped in pastry and baked.
Ingredients
Cauliflower, Raw
1 whole
Calorie controlled cooking spray
4 spray(s)
Dried Porcini Mushrooms
10 g
Onion(s)
1 large, finely chopped
Mushrooms
400 g, finely diced
Mace
¼ teaspoons, level
Garlic
2 clove(s), crushed
Thyme, Fresh
1 tablespoons
Chestnuts
100 g
Ready Rolled Light Puff Pastry Sheet
320 g
Egg, whole, raw
1 medium, raw, lightly beaten
WW Reduced Fat Grated Mature Cheese
25 g
Gravy granules, dry
4 tablespoons, level, Vegetarian, we used Sainsburys