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Photo of Breakfast tacos with avocado & lime sauce by WW

Breakfast tacos with avocado & lime sauce

9
5
5
SmartPoints® value per serving
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
4
Difficulty
Easy

Ingredients

WW Protein Wrap

4 wrap(s)

Calorie controlled cooking spray

4 spray(s)

Chilli, Green or Red

1 individual

Ground Cumin

½ teaspoons, level

Egg, whole, raw

8 medium, raw

Cherry Tomatoes

200 g

Coriander, fresh

2 tablespoons

Red onion(s)

½ small

Avocado pear

70 g

Low Fat Natural Yogurt

75 g

Lime(s)

1 medium

Lime Juice, Fresh

1 tablespoons

Instructions

  1. To make the sauce, blitz together the avocado, low-fat natural yogurt and the juice of ½ lime in a mini food processor until smooth, then season to taste and set aside.
  2. Warm the wraps in a hot frying pan then set aside and cover with a clean, dry tea towel to keep warm. Mist the same frying pan with coking spray and fry the chilli and cumin over a medium heat for 1-3 minutes.
  3. Pour in the eggs and scramble for 3-5 minutes, until cooked. Top the wraps with the eggs, cherry tomatoes, coriander and onion, then drizzle with the avocado sauce and serve with lime wedges.

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