
Bibimbap with pork, bean sprouts & egg
5 - 11
PersonalPoints™ per serving
Total Time
45 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Easy
Comfort food, Korean style, bibimbap means ‘mixed rice’ and is a complete meal in a bowl
Ingredients
Brown Rice, dry
125 g
Beansprouts
160 g
Sesame Seeds
2 teaspoons
Sesame Oil
2 teaspoons
Reduced Salt Soy Sauce
2 tablespoons
Pork Fillet, Lean, raw
400 g, fat trimmed, thinly sliced
Garlic
2 clove(s), crushed
Carrots, raw
2 medium, cut into thin matchsticks
Red pepper(s)
1 medium, deseeded and thinly sliced
Green Beans
200 g, trimmed and halved
Calorie controlled cooking spray
4 spray(s)
Egg, whole, raw
4 medium, raw
Chilli Sauce
1 tablespoons