Photo of Berry tiramisu by WW

Berry tiramisu

Points® value
Total Time
20 min
20 min
0 min
This quick and easy-to-make tiramisu is a real treat; perfect for entertaining.


Instant Coffee

2 teaspoon(s), level

Vanilla Extract

1 teaspoon(s), level

Liqueurs, High Strength

60 ml

Sponge finger

9 finger(s)


150 g


150 g

Caster Sugar

30 g

Low Fat Soft Cheese

200 g

0% fat natural Greek yogurt

200 g

Mint, Fresh

6 sprig(s)


  1. Mix together the coffee, vanilla extract and Marsala or Tia Maria in a shallow bowl.
  2. Assemble 6 small serving glasses on the worktop, or use a single serving dish. Briefly dip the sponge fingers, one by one, in the coffee mixture and arrange 1 1/2 in each serving glass, breaking them to fit. Spoon any remaining liquid into the glasses, allowing it to soak in.
  3. Reserve a few raspberries and blueberries for decoration. Use a fork to crush the remaining raspberries and mix with the remaining blueberries.
  4. Beat together the low fat soft cheese, yogurt and remaining sugar until smooth. Share half between the glasses. Top with the fruit mixture, then the remaining soft cheese mixture. Refrigerate until 20 minutes before serving, then decorate with the reserved berries and mint leaves.