
Beef Ragù with tagliatelle
10
10
10
SmartPoints® value per serving
Total Time
1 hr 5 min
Prep
20 min
Cook
45 min
Serves
4
Difficulty
Easy
Ingredients
Tinned Tomatoes
400 g
Garlic
4 clove(s)
Celery, Raw
2 stick(s)
Onion(s)
1 medium
Carrots, raw
2 medium
White pasta, dry
250 g
Olive Oil
1 teaspoons
Oregano, Dried
½ teaspoons, level
Bay leaf, dry
1 leaf/leaves
Tomato Purèe
2 tablespoons, level
Granulated sugar
½ teaspoons
Extra lean beef mince (5% fat), raw
500 g