Tuna & bean rice salad

2 - 9
PersonalPoints™ per serving
Combine cooked brown rice, chopped red onion, spinach, peas and chopped yellow pepper with some salt & pepper and a squeeze of lemon juice. Top with tuna and coriander, drizzle with healthy oil.

Meal Items

Brown Rice, dry

45 g

Red onion(s)

1 small


1 portion(s)

Yellow Pepper

1 medium

Tuna in spring water, drained

1 can(s)

Coriander, fresh

1 teaspoons

Olive Oil

1 teaspoons

Borlotti beans, cooked

1 tablespoons