Vanilla Chocolate -Chip Pudding Pops

3
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
6
Difficulty
Easy
Our chocolate-chip-speckled pudding pops are the perfect ice-cold treat on a sweltering day. You're sure to love them as much as the kids do.

Ingredients

fat-free sugar-free instant vanilla pudding mix

1 oz

fat free skim milk

2 cup(s)

mini chocolate chips

2 Tbsp, semi-sweet

Instructions

  1. Prepare instant pudding according to package directions, using the fat-free milk.
  2. Spoon 1 teaspoon of chips into the bottom of each of six 3-ounce paper cups; fill cups with pudding, cover with foil and poke a wooden popsicle stick through the center of each. Freeze until firm, about 3 hours.
  3. To eat, dip bottom of cup into warm water for about 10 seconds; remove foil, peel off cup and enjoy.

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