Turkey, Apple and Blue Cheese Wrap

8
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
1
Difficulty
Easy
Dry, leftover Thanksgiving turkey sandwiches are a thing of the past. This wrap boasts juicy apples, peppery arugula and a blue cheese-spiked cream cheese spread.

Ingredients

blue cheese

1 Tbsp, at room temperature

low fat cream cheese

1 Tbsp, at room temperature

black pepper

tsp, freshly ground (or to taste)

whole wheat tortilla(s)

1 medium, warmed according to package directions

arugula

½ cup(s), baby leaves

fresh apple(s)

½ medium, diced

cooked light meat turkey chopped or diced

2 oz

Instructions

  1. In a small cup, mash together blue cheese, cream cheese and pepper with a fork; spread onto tortilla. Top tortilla with arugula, apple and turkey, leaving about 1-inch of space from edges; tuck in sides of tortilla and then roll it up tightly (slice in half, if desired). Yields 1 wrap per serving.

Notes

Sprinkle arugula with lemon juice or toss with you favorite light vinaigrette, if desired (could affect SmartPoints value).

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