Summertime blueberry pie
Get creative during the summer when fresh berries are plentiful, and bake them into a pie! For some, baking may be a daunting task, but the good news is this recipe only requires five ingredients! You can use a pre-made pie crust to expedite the baking process, too. We recommend using blueberries, but you can also replace 2 cups of the uncooked blueberries with 2 cups of raspberries for a tarter taste. And, as an added bonus, you don't even have to bake this pie, so you can keep the heat out of your kitchen!
6 cup(s), 3 pints
graham cracker pie crust prepared from recipe