Spinach and pink grapefruit salad
2
Points®
Total Time
6 min
Prep
6 min
Cook
0 min
Serves
4
Difficulty
Easy
Nutty black sesame seeds and tart grapefruit make for an intriguing spinach salad. You can find black sesame seeds in most supermarkets in the international foods section or in Asian markets. If you prefer, substitute regular sesame seeds for the black and toast them to bring out their fullest flavor. This speedy six-minute salad is simple and delicious with tart fruit and an Asian-inspired sesame dressing. Serve as a starter salad for a pretty dinner party first course or add some grilled chicken and have as a quick main dish for lunch or dinner.
Ingredients
Grapefruit juice
2 Tbsp, freshly squeezed
Unseasoned rice vinegar
1 Tbsp
Dark sesame oil
2 tsp
Less sodium soy sauce
2 tsp
Sherry cooking wine
1 tsp, cream or other sweet variety
Black pepper
¼ tsp, freshly ground
Spinach
10 oz, baby variety
Grapefruit
1 medium, pink or white, cut into sections
Sesame seeds
2 Tbsp, black