Sliced Apple Napolean
- Total Time
- 0:07
- Prep
- 0:05
- Cook
- 0:02
- Serves
- 1
- Difficulty
- Easy
A tasty way to refuel mid-afternoon. Or a fancy, protein-rich breakfast to get you up and going.
-
uncooked turkey bacon2 slice(s)
-
maple syrup½ tsp
-
Granny Smith apple¼ medium, unpeeled, thinly sliced
-
low fat cheddar or colby cheese1 oz
- Line a microwavable plate with a paper towel; place bacon on top and lightly brush with maple syrup. Heat in microwave on high power until bacon is thoroughly cooked, about 1 to 2 minutes. Remove from microwave; cut each piece of bacon in half.
- On another plate, layer a piece of apple, a piece of cheese and a piece of bacon; repeat with remaining ingredients, ending with an apple slice. Yields 1 stack per serving.