Roasted Asparagus with Shaved Parmesan
Keep a wedge of high quality Parmesan cheese in your refrigerator to add amazing flavor to simple roasted vegetables. Parmigiano Reggiano adds a nice nutty taste.
1½ pound(s), tough stems snapped off
⅛ tsp, or to taste
⅛ tsp, coarsely ground, or to taste
1 oz, aged-variety such as Parmigiano Reggiano, at room temperature