Photo of Refried bean burrito by WW

Refried bean burrito

8
Points®
Total Time
15 min
Prep
15 min
Cook
0 min
Serves
4
Difficulty
Easy
Everybody loves a burrito, but with our Reduced Fat Mexican Blend Shredded Cheese upping the yum-factor, it’s love at first bite with this hearty and healthy classic. The burritos are also filled with canned refried beans, fresh tomatoes, and sliced onions for a savory, crunchy combination. And we do recommend heating the tortillas in a skillet to make them a little more pliable, but you can skip this step if you're in a hurry. You can also add some cooked rice or shredded cooked chicken or beef if you'd like, as this recipe is great for leftovers, but keep in mind this will change the nutritional value.

Ingredients

Fat free refried beans

1½ cup(s)

Whole-wheat tortilla

4 tortilla(s), medium

Tomato

1 cup(s), chopped

Scallions

2 medium, thinly sliced

Shredded reduced fat Mexican-style cheese

¾ cup(s)

Reduced fat sour cream

½ cup(s)

Instructions

  1. Heat beans in microwave safe container. To make tortillas easier to work with, heat nonstick skillet over low heat and warm slightly.
  2. Top each tortilla evenly down the middle with beans, then sprinkle with tomatoes, scallion, and cheese.
  3. Fold bottom of tortilla up over fillings, then fold one side over followed by the other. Serve each burrito with 2 tbsp sour cream.
  4. Serving size: 1 burrito