Provençal omelette
3
Points®
Total Time
10 min
Prep
5 min
Cook
5 min
Serves
2
Difficulty
Easy
This omelette recipe allows you to get a hearty breakfast on the table in just 10 minutes. It's got the perfect healthy kick you need to start your morning off right, as it features both eggs and egg whites, fat-free half-and-half, reduced-fat shredded cheese, and high-fiber toast alongside. It's got all the taste you want without unnecessary added calories. You'll also love the addition of grape tomatoes, herbes de Provence, and a touch of fresh parsley to bring it all together. You can serve the omelette with a side dish of 1⁄2 cup fresh raspberries or strawberries tossed with a little grated orange zest if you so desire.
Ingredients
Egg
2 large egg(s)
Egg whites
2 large
Fat free half and half creamer
1 Tbsp
Table salt
½ tsp
Herbes de Provence
½ tsp
Olive oil
1 tsp
Grape tomatoes
½ cup(s), halved
Weight Watchers Reduced-fat Mexican style shredded cheese
¼ cup(s)
High-fiber bread
2 slice(s), toasted
Fresh parsley
⅛ tsp, fresh, chopped