Parmesan Mashed Potatoes
You won't believe you're eating healthy with these tasty potatoes. We made them creamy with buttermilk and then added flavor with Parmesan cheese and chives.
10 medium, red (about 2 1/2 lbs)
½ cup(s), warmed
3 Tbsp, grated, strong-flavored, grated
¼ cup(s), chopped
⅛ tsp, freshly ground, or to taste