Cowboy caviar
1
Points® value
Total Time
25 min
Prep
25 min
Serves
12
Difficulty
Easy
This delish combo of beans, lots of crunchy fresh veg, and a tangy lime vinaigrette is a viral social media sensation for a reason.
Ingredients
Fresh lime juice
¼ cup(s)
Red wine vinegar
1 Tbsp
Olive oil
1 Tbsp
Honey
1 tsp
Garlic clove
1 clove(s), grated
Chili powder
½ tsp
Table salt
½ tsp
Black pepper
¼ tsp
Red bell pepper
1 medium, seeded and finely chopped
Yellow bell pepper
1 medium, seeded and finely chopped
Red onion
½ cup(s), chopped, finely
Frozen corn
½ cup(s), thawed (or fresh kernels)
Jalapeño pepper
2 medium, seeded and finely chopped
Canned pinto beans
1½ cup(s), rinsed and drained
Canned black beans
1½ cup(s), rinsed and drained
Cilantro
¼ cup(s), finely chopped
Pickled jalapeño peppers
¼ cup(s), chopped, finely (plus 2 tbsp pickle brine)
Mango
¼ cup(s), finely chopped
Crumbled feta cheese
½ cup(s)