Black bean stuffed peppers
5
Points®
Total Time
1 hr
Prep
20 min
Cook
40 min
Serves
6
Difficulty
Easy
This recipe is from Schreiber Foods.
Ingredients
Reduced fat whipped cream cheese
3 oz, softened
Canned tomatoes with green chilis
10 oz, undrained
Canned black beans
15 oz, rinsed and drained
Cooked long grain brown rice
2 cup(s)
Spinach
2 cup(s), coarsely chopped
Dehydrated onion flakes
2 Tbsp
Ground cumin
1 tsp
Dried oregano
1 tsp
Bell pepper
3 item(s), medium, your choice of colors
Shredded reduced fat Mexican-style cheese
6 Tbsp