- Total Time
This nutritious bread is easy to mix up and will make the whole house smell wonderful.
all-purpose flour1 ¼ cup(s)
unpacked brown sugar½ cup(s)
table salt½ tsp
baking soda½ tsp
baking powder¼ tsp
canola oil3 tsp
egg(s)1 large, beaten
egg white(s)2 large, beaten
banana(s)3 large, ripe
uncooked old fashioned oats1 cup(s)
- Preheat oven to 350°F. In a large bowl, stir together dry ingredients. Add oil and eggs; mix thoroughly.
- In a smaller bowl, mash bananas with a potato masher or fork. Add bananas and oatmeal to batter.
- Spray a loaf pan with cooking spray. Pour batter into pan and bake until top of loaf is firm to touch, 45 to 55 minutes. Remove from oven and allow to cool in pan for 5 minutes. Flip out and cool on a wire rack for another 10 minutes.