5

Shrimp Stir-Fry

Meal Items

Shellfish, shrimp, cooked (from frozen)

4 oz, peeled, deveined

0

Coleslaw mix (shredded cabbage and carrots), packaged

1½ cup(s)

0

Scallions, raw (green onions)

2 medium, chopped

0

Sauce, teriyaki

2 Tbsp, *

1

Rice, brown, long grain, cooked

½ cup(s)

4
Notes
Combine shrimp, slaw, scallions and teriyaki sauce in a skillet; toss and heat through. Serve over rice.

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