Roasted Pepper Crostini
8
Points®
1 serving
Items
French bread
2 oz, cut into 4 slices
Garlic
½ clove(s)
Roasted red peppers (packed in water)
⅓ cup(s), drained, sliced
Shredded part skim mozzarella cheese
¼ cup(s)
Fresh basil
1 Tbsp, fresh, slivered
How to Prepare
Toast bread. Rub one side of each slice with garlic; top each slice with a heaping tablespoon peppers and 1 tablespoon cheese. Broil in toaster oven until cheese melts; sprinkle with basil. Yields 1 serving.
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