
Mediterranean vegetable pasta bake
5 - 11
PersonalPoints™ per serving
Total Time
1 hr
Prep
15 min
Cook
45 min
Serves
4
Difficulty
Moderate
A tasty all-in-one meal that’s packed with fresh vegetables.
Ingredients
Red onion(s)
2 small, peeled and cut into wedges
Peppers, All Types
3 medium, deseeded and cut into large chunks
Courgette
2 medium, cut into thick rounds
Aubergine
1 medium, cut into chunks
Olive Oil
2 tablespoons
Garlic
2 clove(s)
Tinned Tomatoes
2 can(s), large
Balsamic vinegar
1 tablespoons
Honey
1 teaspoons, level
Wholewheat Pasta, dry
240 g
Basil, fresh
1 tablespoons
Vegetarian Parmesan Style Hard Cheese
50 g