
Lentil, apple & spinach salad
8
5
5
SmartPoints® value per serving
Total Time
35 min
Prep
10 min
Cook
25 min
Serves
4
Difficulty
Moderate
This fresh-tasting salad makes a perfect dinner in the warmer months.
Ingredients
Celery, Raw
1 stick(s)
Shallots
2 medium
Hazelnuts
40 g
Spinach
100 g
Apple(s)
2 medium, green
Lemon Juice, Fresh
10 ml
Olive Oil
2 tablespoons
Red Wine Vinegar
1 tablespoons
Wholegrain Mustard
1 teaspoons, level
Green or Brown Lentils, dry
200 g
Vegetable stock cube(s)
1 cube(s), to make 1 litre