Cumin spiced oven fries
2
Points®
Total time: 40 min • Prep: 10 min • Cook: 30 min • Serves: 4 • Difficulty: Easy
Make your own slightly spicy oven fries using sweet potatoes as well as potatoes for a light snack or side dish.
Ingredients
Calorie controlled cooking spray
5 spray(s)
Sweet potato, raw
2 medium, scrubbed and cut into 12 wedges each
Potatoes, Raw
2 portion(s), medium, scrubbed and cut into 12 wedges each
Olive Oil
1½ tablespoon(s), extra-virgin
Salt
1 teaspoon(s)
Black pepper
½ teaspoon(s)
Ground Cumin
½ teaspoon(s), level, or more to taste
Instructions
1
Preheat oven to Gas Mark 8/230ºC/450ºF. Coat a large nonstick baking sheet with cooking spray.
2
In a large bowl, combine potatoes, oil, salt, pepper and cumin; toss to coat.
3
Spread potatoes in an even layer on prepared baking sheet and cook 10 minutes; flip potatoes with a spatula and cook 10 minutes more. Flip potatoes again and cook until golden brown and fragrant, about 5 to 10 minutes more.
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