Photo of Tuna pasta salad by WW

Tuna pasta salad

0 - 7
PersonalPoints™ per serving

Meal Items

Celery, Raw

1 stick(s), very finely chopped


1 small, very finely chopped

Tuna in brine, drained

1 can(s), flaked thoroughly

0% fat natural Greek yogurt

2 tablespoons

Vinegar, All Types

¼ teaspoons, (just a splash)

Wholewheat Pasta, dry

60 g, cooked & cooled

Salad leaves

1 portion(s), to serve


Very finely chop celery and onion. Drain tuna in brine and flake thoroughly with a fork. Mix in fat free natural fromage frais, the celery and onions and a splash of vinegar. Serve with cooked and cooled wholewheat pasta and salad leaves.