Muesli with apricots and almonds

Here’s an easy and nutrient-packed recipe to break up your usual breakfast routine—and it’s ready in less than 10 minutes. Muesli is a European breakfast cereal usually made from a mixture of uncooked old-fashioned oats, grains, nuts, seeds, dried fruits, and spices. It can be made ahead, stored in an airtight container, and used throughout the week. It’s often served with milk, as we have here, or yogurt, and depending on how much crunch you prefer determines how long to let the mixture sit. The longer it sits, the softer it will become. You can top the muesli with whatever fresh fruit you like, such as berries, bananas, and peaches.