Classic Guacamole

Prep Time
10 min
Cook Time
0 min
Serves
4
Difficulty
Easy
Recipe Details
Ingredients
  • 1 item(s) avocado, Hass variety
  • 2 Tbsp uncooked red onion(s)
  • 2 Tbsp cilantro, fresh, chopped
  • 1 Tbsp fresh lime juice
  • 1/4 tsp hot pepper sauce
  • 1/4 tsp table salt, or more to taste
Instructions
  1. Put avocado in a medium bowl and mash with a fork until almost smooth.
  2. Add remaining ingredients and stir until combined. Cover surface with plastic wrap and refrigerate up to 1 day. Yields about 1/4 cup dip per serving.
Notes
Some cooks believe that keeping an avocado pit in the guacamole will prevent it from turning brown. Give it a try but make sure to remove the pit before serving.

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