Photo of Raspberry iced tea slushy by WW

Raspberry iced tea slushy

2
Points®
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
4
Difficulty
Easy
Turn down the heat on a hot summer day by sipping away on this cool treat. We love how easy and quickly it comes together; all you need is three ingredients, one of which is ice cubes, and five minutes of your time to make it. The slushies feature frozen red raspberries and black tea, but you can switch it up with whatever berries you have on hand. All you have to do is throw the ingredients into a blender and blend until it's nice and slushy-like. It really doesn't get much more convenient than that to make this refreshing, ice-cold drink.

Ingredients

Sweetened frozen red raspberries

1 cup(s), thawed

Ice cube

1½ cup(s)

Black tea without sugar

8 fl oz, cold

Instructions

  1. Place all ingredients into blender in order listed. Whir until well-blended and slushy, about 1 1/2 minutes. Pour into 4 cups and serve with a straw. Yields about 1 cup per serving.