
Sweet and sour pork with quinoa
6 - 9
PersonalPoints™ per serving
Total Time
25 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Moderate
Ingredients
Salt reduced chicken stock
1¾ cup(s), (430ml)
Quinoa
150 g
Olive oil
2 tsp
Lean pork medallion or loin steak, raw
570 g, (Buy 4 x 150g), fat trimmed
Apple cider vinegar
60 ml, (¼ cup)
Honey
2 tbs
Soy sauce
1 tbs