
Roasted vegetable & quinoa salad
8
Points
Meal Items
Beetroot
65 g
Butternut pumpkin
140 g
Red onion
¼ medium
Red capsicum
¼ medium
99% fat-free plain Greek yoghurt
¼ cup(s), (60g)
garlic
¼ clove(s)
lemon juice
1 tsp
cooked quinoa
1 cup(s), (185g)
Rocket
30 g
oil spray
1 x 3 second spray(s)