Vietnamese Lemongrass Chicken Soup
0
Points® value
Total Time
4 hr 25 min
Prep
25 min
Cook
4 hr
Serves
6
Difficulty
Easy
Known as pho, this soup is a staple in Vietnam and often eaten as the first meal of the day. Our version, with lemongrass and chicken, is satisfying but also light.
Ingredients
Cooked bone-in skinless chicken breast
1 pound(s)
Fat-free reduced sodium chicken broth
64 oz
Cilantro
6 sprig(s), plus torn leaves for garnish
Scallions
3 medium, white parts kept whole and green parts thinly sliced, divided
Fresh garlic scapes
2 medium, crushed with side of large knife
Cinnamon sticks
1 item(s), 3 inch
Black pepper
⅛ tsp(s)
Red onion
½ medium, very thinly sliced
Lime
1 wedge(s), cut into wedges