
Spring Frittata
2
0
0
SmartPoints® value per serving
Total Time
25 min
Prep
16 min
Cook
9 min
Serves
4
Difficulty
Easy
This frittata highlights some of spring’s best vegetables, deliciously seasoned with fresh lemon juice, zest and dill.
Ingredients
Egg(s)
3 large
Egg white(s)
6 large
Dill
3 tbsp(s), fresh, or to taste
Table salt
½ tsp(s), or to taste
Black pepper
¼ pinch, or to taste
Uncooked asparagus
½ pound(s), cut into bite-size pieces
Uncooked sugar snap peas
½ pound(s), trimmed, sliced in half
Lemon(s)
1 medium, juiced and zested