
Paprika pork with caponata
3
3
3
SmartPoints® value per serving
Total Time
35 min
Prep
10 min
Cook
25 min
Serves
4
Difficulty
Moderate
Ingredients
Ground paprika
1 tsp, (sweet)
Dried oregano
1 tsp
Fresh lemon rind
1 tsp, finely grated
Olive oil
1 tbs
Trimmed pork butterfly steak
480 g, (Buy 4x150g), fat trimmed
Red onion
1 medium, thinly sliced
Red capsicum
1 medium, thinly sliced
Garlic
1 clove(s), crushed
Baby capers, rinsed, drained
1 tbs
Canned diced tomatoes
400 g
Mixed salad leaves
70 g