
Chicken schnitzel
6
Points®
Total Time
30 min
Prep
15 min
Cook
15 min
Serves
4
Difficulty
Moderate
This healthier version of the classic schnitzel has a great flavour thanks to the chives and parmesan. It will definitely become a family favourite.
Ingredients
Skinless chicken breast
500 g, (2 x 250g)
Plain flour
1 tbs
Egg(s)
1 medium
Skim milk
1 tbs
Panko breadcrumbs
1 cup(s), (60g)
Fresh chives
2 tbs, chopped
Grated parmesan cheese
2 tbs
Olive oil
2 tsp
Parsnip
300 g, peeled, chopped
Potato(es)
300 g, peeled, chopped
Skim milk
¼ cup(s), (60ml)
Vine-ripened cherry tomato
500 g, (2 x 250g punnets)
Green string beans
200 g, trimmed
Lemon(s)
1 medium, wedges to serve
Oil spray
1 x 3 second spray(s)