Chargrilled calamari

Name: Chargrilled calamari
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6 servings
Ingredients: 400 g Calamari or squid, raw cleaned; 1 tsp Olive oil; 1 tsp Smoked paprika; 2 clove(s) Garlic crushed; 1 medium Lemon(s) wedges to serve

Points®

Total Time

10 min

Prep

5 min

Cook

5 min

Serves

Difficulty

Easy

Ingredients

Calamari or squid, raw

400 g, cleaned

Olive oil

1 tsp

Smoked paprika

1 tsp

Garlic

2 clove(s), crushed

Lemon(s)

1 medium, wedges to serve

Instructions

Score calamari with a small knife in a crisscross pattern (without cutting all the way through) and cut into 5cm pieces. Place in a bowl with olive oil and smoked paprika, and garlic. Season with salt and pepper and toss to combine.
Chargrill on high heat for 2 minutes each side or until opaque and lightly charred. Serve with lemon wedges.

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Chargrilled calamari

Ingredients

Instructions

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