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Photo of Salmon Nicoise by WW

Salmon Nicoise

8
3
2
SmartPoints® value per serving

Meal Items

baby potato

2 small, (80g) chat variety

skinless salmon fillet(s)

70 g

lemon juice

1 tsp

olive oil

1 tsp

green beans

100 g, steamed

cherry tomato

4 individual, halved

boiled egg(s)

1 medium, sliced

cos lettuce

1 cup(s), (4 leaves)

black olives, drained

20 g, kalamata variety

Notes

Boil potatoes until tender. Cut potatoes into quarters. Preheat a chargrill. Cook salmon fillet to your liking. Flake salmon into pieces. Combine lemon juice and olive oil in a jug. Season with salt and pepper. Combine salmon, potatoes, green beans, tomatoes, egg, lettuce leaves and olives in a bowl. Drizzle with dressing and toss to combine.

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