
Zucchini, Basil and Goat Cheese Omelet
5
3
3
SmartPoints® value per serving
Total Time
18 min
Prep
10 min
Cook
8 min
Serves
1
Difficulty
Easy
A go-to recipe when your garden’s at its peak. If you have some sweet tomatoes on hand, chop them and add them to the filling.
Ingredients
Uncooked zucchini
1 small, cut into julienne
Egg white(s)
2 large
Egg(s)
1 large
Table salt
¼ tsp(s), or to taste
Black pepper
⅛ pinch
Soft-type goat cheese
2 tbsp(s), crumbled
Basil
1 tbsp(s), cut into ribbons (or more to taste)
Olive oil cooking spray
4 spray(s)