Tomato-Basil Topped English Muffin
2
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
Want a fresh take on your first meal of the day? Take the idea of an English breakfast, add Italian flavours, and pare it down to this open-faced tomato sandwich. The quick prep allows you to grab these ingredients from the grocery store, the farmer's market, or your garden, and whip it together for a meal in minutes. Mixing the ingredients in a bowl before placing the mixture on the English muffin helps the flavours combine and blend together. Take this meal from breakfast to lunch by using a piece of toast or a light hamburger bun. Or serve a mini version on a crostini as an appetizer at your next party.


Ingredients
Tomato
3 tbsp(s), diced
Fresh basil
1 tsp(s), fresh, chopped
Olive oil
½ tsp(s)
Minced garlic
⅛ tsp(s)
Table salt
1 pinch(es)
Black pepper
1 pinch(es)
Light English muffin
½ muffin(s), toasted
Instructions
1
Stir together tomato, basil, oil, garlic, salt, and pepper in small bowl. Spoon onto English muffin.
2
Makes 1 serving.
People Also Like
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.





