
Thai Chicken Stir-Fry
3
1
1
SmartPoints® value per serving
Total Time
18 min
Prep
8 min
Cook
10 min
Serves
4
Difficulty
Easy
Here's a super quick, super tasty stir-fry that tastes authentically Thai. Serve with jasmine rice for the complete Bangkok experience.
Ingredients
Vegetable oil
1 tbsp(s)
Uncooked boneless skinless chicken breast(s)
1 pound(s), chopped into 1/4-inch pieces
Uncooked scallion(s)
1 medium, sliced
Garlic clove(s)
1 clove(s), medium, finely chopped
Uncooked green snap beans
2 cup(s), each sliced into 3 pieces
Fish sauce
1 tbsp(s)
Soy sauce
1 tsp(s)
Sugar
1 tsp(s)
Asian hot sauce
¼ tsp(s), such as chili paste*
Basil
½ cup(s), fresh, leaves, Thai or Italian