
Super–Easy Spaghetti and Meatballs
5 - 10
PersonalPoints™ per serving
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
6
Difficulty
Easy
Bake a batch of these meatballs over the weekend for a quick weeknight supper the whole family will love.
Ingredients
Uncooked 93% lean ground beef
1 pound(s)
Grated Parmesan cheese
¼ oz
Egg(s)
1 large egg(s)
Italian seasoning
1½ tsp(s)
Kosher salt
1½ tsp(s)
Uncooked whole wheat spaghetti
¾ pound(s)
Bottled reduced fat pasta sauce
24 oz
Fresh basil
¼ cup(s), fresh, chopped
Dried plain breadcrumbs
¼ tbsp(s)