
Stir-Fried Chicken with Shiitake Mushrooms
5
1
1
SmartPoints® value per serving
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
4
Difficulty
Easy
This stir-fry is a snap using pre-packaged oriental vegetables from your grocer's produce section.
Ingredients
Fat free chicken broth
¾ cup(s)
Oyster sauce
1 Tbsp
Vinegar
2 Tbsp, rice wine
Soy sauce
2 Tbsp
Cooked skinless boneless chicken breast(s)
1 pound(s)
Peanut oil
2 tsp
Frozen mixed vegetables
1 package(s), 10 oz, Asian stir-fry style
Uncooked scallion(s)
½ cup(s), chopped
Dried shiitake mushroom(s)
8 oz, quartered