Steak Dinner
7
Points® value
Total Time
0 min
Serves
1
Difficulty
Easy
Enjoy the steak, the baked potato topped with sour cream and scallions, and the spinach (sautéed with oil, onion and garlic).
Ingredients
Cooked lean flank steak
3 oz, sliced
Plain baked potato
1 small
Reduced-fat sour cream
1½ tbsp(s)
Uncooked scallions
1½ tbsp(s), chopped
Cooked spinach
1½ cup(s)
Olive oil
1 tsp(s)
Onion
2 tbsp(s), diced
Minced garlic
⅛ tsp(s)
