Spaghetti Squash Pomodoro
3
Points® value
Total Time
1 hr 5 min
Prep
15 min
Cook
50 min
Serves
4
Difficulty
Easy
You can either plate this recipe or serve it in the scooped-out squash halves.
Ingredients
Spaghetti squash
2 medium, halved, seeded
Whole wheat panko breadcrumbs
½ cup(s), or regular panko
Grated Parmesan cheese
6 tbsp(s), divided
Dried oregano
2 tsp(s), divided
Olive oil
2 tsp(s)
Onion
½ cup(s), chopped
Tomato
2 small, quartered
Garlic
3 clove(s), large, minced
Table salt
¾ tsp(s)
Fresh parsley
¼ cup(s), chopped