
Salmon with Thai slaw
9
1
1
SmartPoints® value per serving
Total Time
19 min
Prep
10 min
Cook
9 min
Serves
4
Difficulty
Easy
Ingredients
Uncooked farmed skinless salmon fillet(s)
24 oz
Table salt
½ tsp(s)
Lime zest
1 tsp(s), grated
Fresh lime juice
1 tbsp(s)
Asian fish sauce
1 tbsp(s)
Turbinado sugar
1 tsp(s)
Dark sesame oil
1 tsp(s)
Uncooked savoy cabbage
½ head(s), small head, thinly sliced
Shredded carrot(s)
½ cup(s)
Cilantro
⅓ cup(s)
Fresh mint leaves
⅓ cup(s)
Jalapeño pepper(s)
1 medium, seeded and minced, or small red Thai chile
Cooking spray
1 spray(s)
Fresh lime(s)
½ item(s), cut into 4 wedges