
Roast salmon with warm blueberry sauce
5
2
2
SmartPoints® value per serving
Total Time
33 min
Prep
15 min
Cook
18 min
Serves
4
Difficulty
Easy
A great savoury way to make the most of seasonal berries.
Ingredients
Cooking spray
2 spray(s)
Unsalted butter
1 tsp(s)
Uncooked shallot(s)
1 large, minced
Fresh blueberries
1 cup(s), or frozen unsweetened and thawed
Balsamic vinegar
2 tbsp(s)
Maple syrup
1 tbsp(s)
Water
2 tbsp(s)
Rosemary
1 tsp(s), chopped
Table salt
½ tsp(s), divided
Uncooked wild pink salmon fillet(s)
20 oz, skinless (four 5 oz pieces)
Black pepper
½ tsp(s), cracked
Chives
1 tbsp(s), chopped