Photo of Philly Chicken Cheese Steaks by WW

Philly Chicken Cheese Steaks

11
8
8
SmartPoints® value per serving
Total Time
40 min
Prep
15 min
Cook
25 min
Serves
4
Difficulty
Easy
There's lots to love about the City of Brotherly Love's most celebrated sandwich - we think you'll like this version even better.

Ingredients

vegetable oil

1 Tbsp

uncooked onion(s)

1 medium, thinly sliced

cooked skinless boneless chicken breast(s)

1 pound(s)

sweet red pepper(s)

½ medium, seeded and thinly sliced

table salt

½ tsp

black pepper

pinch

American cheese

4 oz

flour tortilla(s)

4 medium

Instructions

  1. In a medium nonstick skillet, heat oil. Saute onion until browned and very soft, about 10 minutes. Add chicken and bell pepper; saute until chicken is golden brown and cooked through, 5-8 minutes. Season with salt and pepper.
  2. Heat tortillas according to package directions. Spoon chicken mixture down centre of each tortilla and cover with cheese; roll into cylinders and slice on diagonal.

Notes

For a change from tortillas, wrap the filling in a whole lavash; cut into quarters to serve.

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